Photo may not be 100% accurate to actual dish
Thai Red Curry
This vegetarian dish is simmered in a coconut base and seasoned with bold flavor.
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Dairy Free
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Gluten Free
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Vegetarian
This vegetarian dish is perfect for cool winter days ahead. Packed with nutritious vegetables and simmered in a coconut milk base served with a side of fluffy jasmine rice. This yummy lunch dish will leave you feeling satisfied and light.
Nutritional information
Nutrition Facts
1 servings
per container
Serving size Container
(255mg)
Calories
per serving
800
Amount/serving
%DV
Total Fat
35g
12%
Sat. Fat
26g
24%
Trans Fat
Cholesterol
24%
Sodium
500
9%
Total Carb.
111g
12%
Dietary Fiber
9g
38%
Total Sugars
15g
Incl.0g Added Sugar
2g
Protein
15g
11%
Vitamin D 0% • Calcium 10% • Iron 10.7g • Potassium 1190g
Ingredients
Red Bell Pepper
White Onion
Olive Oil
Minced Garlic
Ginger
Carrots
Coconut Milk
Soy Sauce
Jasmine Rice
Red Curry Paste
Lime Juice
Salt
Black Pepper
Yellow Bell Pepper
Kale
All Natural Maple Syrup
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